Meat Safety Act, 2000 (Act No. 40 of 2000)

Poultry Regulations, 2006

Part V : Humane Treatment of Poultry and Slaughter Process

65. Hanging

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Where live birds are hung on shackles on a moving conveyor line, care must be taken to avoid injury and stress and birds must be handled humanely and without the use of undue force when hooking the legs into the shackles.