Meat Safety Act, 2000 (Act No. 40 of 2000)

Ostrich Regulations, 2007

Part XI : Slaughter of Ostriches for own Consumption and for Religious and Cultural Purposes

115. Ritual slaughter of ostriches in abattoirs

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Ritual slaughter of birds in abattoirs may be undertaken if the person performing the slaughter -

a)has been authorised in writing by the abattoir owner, after his or her nomination by the religious community; and
b)has the knowledge and physical ability to use the required and approved facilities to execute the bleeding incision in a humane manner.